Tommy’s Seafood & Steakhouse
This new 7,000 SF high-end Creole seafood and steakhouse restaurant, housed in a new suburban shopping center on the west side of Houston provides seating for 225 diners, including a patio dining area.
Creating a sense of arrival was a crucial design direction. And crafting an environment that renders the restaurant experience a feeling of being in something new and elegant in a space that has been there a while, and will be there a long time, guided the selection of finish materials and furnishings.
Beginning from the larger scale of space planning to fine details such as the selection of table lanterns, each design decision was made in consideration of the textural senses, creating a harmonious blend of total dining experience.
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